All Time Favourite Snacks: Loacker Gran Pasticceria Creme Noisette

This post is suggested by Hizkia Elkana.

Let us share with you all a little piece of heaven...

This is one of the best snacks we've tasted. On a fine, sunny day, we were walking around the house, scouting for food to eat because I think we can sort of compare our house to a foodless forest (alliteration, my English teacher should be proud of me). Anyway, we were famished, and we randomly took a box of these out of our kitchen, and VOILA. It's the best thing eveeer, beeeest thiiing eeeeveeeer (if you don't know what song this is, you might as well dive into a sea of hungry piranhas).

It is the Loacker Gran Pasticceria Creme Noisette. We call it Creamy Crispy Biscuits, which troubled us in trying to search for a picture of it. Why do we like it so much? Well...

-It's creamy;
-It's crispy;
-And very, very addicting.

In theory, it sounds very simple. Just coating wafer in chocolate. And yes, that is basically it. But it's all about the ingredients (hahaha, because we would know. We can barely prepare instant noodles). The chocolate, so rich, so creamy and so tasty, melting in your mouth the way you'd expect it to. The wafer, so crispy, so crunchy and fragile, breaks just as your teeth comes in contact to it, and in between the layers of wafers are more chocolate, puffy inside. Individually, they sound okay, the way a person would describe any chocolate or wafer that they like. But together, BAM. Solid proof that there is a little part of heaven that exists on Earth. You can feel the chocolate cream exploding in your mouth right after you plop the wafer in, and that feeling of satisfaction as you bite, layer by layer, through the wafer. Loacker has a way with biscuits.

One will NEVER be enough.

-V & L